Impact of Temperature on Oxygen Carrying Capacity of Water and Survival of Fingerlings
DOI:
https://doi.org/10.36808/if/1995/v121i3/6976Abstract
No abstractDownloads
Download data is not yet available.
Downloads
Published
1995-03-01
How to Cite
Verma, R. J. (1995). Impact of Temperature on Oxygen Carrying Capacity of Water and Survival of Fingerlings. Indian Forester, 121(3), 243–244. https://doi.org/10.36808/if/1995/v121i3/6976
Issue
Section
Research Notes
License
Unless otherwise stated, copyright or similar rights in all materials presented on the site, including graphical images, are owned by Indian Forester.