Influence of Seed Priming on Production of Quality Seedlings in Jatropha curcas

Influence of Seed Priming on Production of Quality Seedlings in Jatropha curcas

Authors

  •   N. Gurunathan
  •   P. Srimathi
  •   M. Paramathma
  •   K. T. Parthiban
  •   K. Kumaran

DOI:

https://doi.org/10.36808/if/2009/v135i8/440

Keywords:

Jatropha curcas, Quality Seedlings, Seed Priming, Growth Regulators

Abstract

Studies made with Jatropha curcas on seed priming with different growth regulators, temperatures and durations with the constant seed to solution ratio of 3:2 revealed that priming with IBA 200 ppm at ambient temperature for a duration of 12 to 24 h enhanced the quality characters of Jatropha seedling raised at nursery to evaluate its performance in production of quality seedlings.

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Author Biographies

N. Gurunathan

P. Srimathi

M. Paramathma

K. T. Parthiban

K. Kumaran

Published

2009-08-01

How to Cite

Gurunathan, N., Srimathi, P., Paramathma, M., Parthiban, K. T., & Kumaran, K. (2009). Influence of Seed Priming on Production of Quality Seedlings in <I>Jatropha curcas</I>. Indian Forester, 135(8), 1059–1068. https://doi.org/10.36808/if/2009/v135i8/440

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